Gaby van der Wens
alumni Summer School
Gaby participated in the Flevo Campus Summer School 2021, a 5-day food camp to learn more about the food transition and to shape new solutions serving the future. With her pitch, Gaby won a spot in the program to further develop her idea: transforming a bus into a driving supermarket to serve locally produced food to a variety of neighborhoods, providing people from all social-economic classes access to fresh, locally produced food.
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![20220228_190823[2]](https://staging.flevocampus.nl/wp-content/uploads/2022/03/20220228_1908232-400x328.jpg "20220228_190823[2]")
